Download Menu

• Shrimp and Clams25
  Creamy grits, wilted spinach, grilled bread salad
• Slow Roasted Colorado Lamb Chops34
  Roasted mushroom barley risotto, charred cauliflower and buttered green peas
• Grilled Atlantic Salmon Filet25
  Spring asparagus, wilted tomato vinaigrette, silky potatoes
• Simple FishA.Q.
  Our daily featured fish filet, choice of three sauces and a crispy artichoke tomato salad. Shrimp butter, lobster tarragon vinaigrette, or crab Louie.
• Pan Seared Ahi Tuna26
  Spiced orange relish, baby kale and orzo salad, whole grain mustard vinaigrette
• Rotisserie Chicken21
  Roasted carrots, fingerling potatoes, broccolini, winter squash
• Cider Brined Kurobuta Pork Chop28
  Green beans, bacon, apple sauce pancakes, pecan chive butter
• Glazed Mid-Western Meat Loaf18
  Chunky tomato ketchup, summer vegetable biscuit and gravy
• Scratch Fried Chicken18
  Cornbread pudding, Boston baked beans
• Chargrilled Aged Rib Eye Steak36
  Roasted garlic, fingerling potatoes, arugula, frisee, warm egg, red wine vinaigrette
• Braised Beef Short Ribs26
  Blackened tomato polenta, wild mushrooms, roasted artichocke